Author
Mary Ferguson
mferguson@timesmediaservice.comWrite to Mary →
Mary Ferguson is a senior food and dining writer for Times Media Service, based in Los Angeles, California. A former chef, Ferguson covers restaurants, culinary trends, chefs and the broader food industry. Ferguson holds a master's degree in food science and human nutrition and grew up in Springfield, Illinois.
Stories by Mary Ferguson
9 stories
June 2026
2 stories: 2 news stories
Fri
News: Business
Papa Johns to Close 300 North American Restaurants by 2027
Papa Johns is closing 300 underperforming North American restaurants, including 200 this year, alongside corporate layoffs, to optimize its fleet. Get the full story.
Mon
May 2026
1 story: 1 news story
Sun
April 2026
1 story: 1 news story
Tue
March 2026
2 stories: 2 news stories
Mon
Wed
January 2026
1 story: 1 news story
Thu
News: Business
Chocolate Bar Recall: Salmonella Risk Prompts Spring & Mulberry Action
Spring & Mulberry, based in Raleigh, NC, has issued a nationwide recall for its Mint Leaf Date-Sweetened Chocolate Bars due to potential Salmonella contamination detected in…
December 2025
2 stories: 2 news stories
Tue
News: Business
In-N-Out Removes 67 Over Viral 6-7 Meme Trend | 2025
Sun